Ingredients:
- 1 1/3 cups water
- 2/3 cup uncooked multicolored quinoa
- Kosher salt to taste
- Ground black pepper to taste
- 1/2 cup sliced sundried tomatoes
- 1 cup broccoli, chopped
- 1 cup carrots, sliced
- 1 avocado, diced
- 1/2 cup feta cheese
- 1/4 cup pine nuts
- 4 tsp extra-virgin olive oil
Nutrition Information
Quick Quinoa Veggie Bowl
- Servings:4
- Calories:370
- Total Fat:24g
- Saturated Fat:5g
- Calcium:15%
- Cholesterol:17mg
- Sodium:376mg
- Total Carbs:34g
- Dietary Fiber:8g
- Protein:11g
- *Sugars:4g
- Vitamin A:125%
- Vitamin C:74%
- Iron:16%
