Vegetable Egg Fried Rice

Ingredients:

• 4 cups cooked leftover white or brown rice
• 3/4 cup frozen peas
• 3 large eggs
• 2 tablespoons low-salt soy sauce, plus extra to taste
• 2 tablespoons sweet chili sauce
• 2 tablespoons sesame oil
• 1 lime
• 6 scallions
• 2 cloves of garlic
• 1 red bell pepper
• 4 oz baby corn or snow peas
• 1/4 of a bunch of fresh cilantro